Roast of the week

Show us your skills outside of the kitchen..
Packhorse
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Re: Roast of the week

Postby Packhorse » Thu May 23, 2019 6:11 pm

...and tonight’s effort..fallow buck front shoulder slow cooked from frozen....

PDQ...

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Packhorse
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Re: Roast of the week

Postby Packhorse » Wed May 29, 2019 9:10 pm

Home made patty. Beef mince and mutton/venison sausage meat...

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Packhorse
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Re: Roast of the week

Postby Packhorse » Sun Jun 30, 2019 7:35 pm

Fallow buck shoulder cooked from frozen....

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...again


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Sometimes
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Re: Roast of the week

Postby Sometimes » Sun Jun 30, 2019 7:39 pm

Yum


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Packhorse
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Re: Roast of the week

Postby Packhorse » Sun Jun 30, 2019 7:44 pm

Sometimes wrote:Yum


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It sure was...


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Packhorse
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Re: Roast of the week

Postby Packhorse » Sat Sep 28, 2019 7:15 pm

Goose nuggets, wedges and coleslaw...all home made...

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Scribe
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Re: Roast of the week

Postby Scribe » Sun Sep 29, 2019 10:32 am

No photos but tea last night was Canadian Goose breasts wrapped in bacon with apricots and prunes.
Casseroled in apricot juice it was pretty damned good I must say. It didn't need tomato or plum sauce on it either. Ha Ha.
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